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This special edition explores Killowen’s high ester rum through a unique single cask approach. The same distillate has been matured in two distinctly different casks, each unlocking a completely different spectrum of flavour.
Part 2 – Dark Rum, Coffee Stout Aged
Warm & Rich – A high ester, warm and rich dark rum, fully matured in a Two Stacks Peated Irish Whiskey Ex-Coffee Stout cask. Think crème brûlée & physalis.