Ichiro's Malt Wine Wood Reserve
ICHIRO'S MALT WINE WOOD RESERVE, made with malt distilled at the now-closed Hanyu distillery. This was matured – including a finishing period in French oak ex-wine casks – vatted and bottled at Chichibu.
The wine impact is very strong on the nose but it’s more of sherry notes on the palate.
Product Features
| Distillery | Hanyu / Chichibu |
|---|---|
| Whisky Origin | Japanese |
| Single Malt | No |
| Blended | Yes |
| Grain | No |
| Alcohol Strength | 46.0% |
| Bottle Size | 700ml |
| Box | Yes |
| HEIGHT: | 180 cm - 5' 11” |
| BUST: | 83 cm - 32” |
| WAIST: | 57 cm - 22” |
| HIPS: | 88 cm - 35 |
| SHOE SIZE: | 39 - 6 |
Note: you can configure unique tab per product
LT01: 70% wool, 15% polyester, 10% polyamide, 5% acrylic 900 Grms/mt
- Machine wash
- Mashine wash, permanent press
- Machine wash, gentle or delicate
- Hand wash
- Do not wash
- 30°C or 80°F
- 40°C or 105°
- 50°C or 120°F
- 60°C or 140°F
- 70°C or 160°F
- 95°C or 200°F
- 30°C or 80°F
- 40°C or 105°F
- 50°C or 120°F
- 60°C or 140°F
- 70°C or 160°F
- 95°C or 200°F
- Do not wring
- Bleach if needed
- Do not Bleach
- Non-chlorine bleach if needed
- Non-chlorine bleach if needed
- Trumble dry
- Dry normal, low heat
- Dry normal, mediun heat
- Dry normal, high heat
- Dry normal, not heat
- Hanf to dry
- Drip dry
- Dry flat°
- Dry in the shade
- Don not dry
- Don not tumble dry
- Dry
- Do not dry Clean
- Iron any temp, steam
- Do not iron
- Maximum 110°C or 230°F
- Maximum 150°C or 300°F
- Maximum 200°C or 390°F
- No steam
- Dryclean
- Any solvent
- Except tetrachlorethylene
- Petroleum solvent only
- Wet cleaning
Note: you can configure same tab for all products at your store
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